Food and Dining

  • The Corner adds healthy Hill option

    The Corner adds healthy Hill option

    As the dreary and gray winter months settle over Boulder, a gleam of light is offered with a newly opened restaurant on the Hill, The Corner. The location was formerly Del Taco and had been under construction for the better part of last semester.... read more »

     
  • A student’s guide to ordering coffee

    A student’s guide to ordering coffee

    Waking up before the sun rises is the last thing a college student wants to do. Your mind moves slower at that time of the day, and anything seems like an insurmountable task, food, mouth, socks: which one comes first? A sampling of coffee beans... read more »

     
  • Best bites for your buck around Pearl Street

    Best bites for your buck around Pearl Street

    College students have a stomach like a low mileage gas tank. We consistently have to fill up and hope the price matches our consumption. Though the standard college diet often includes anything from Ramen to rice diets, every now and then we... read more »

     
  • Weekly Recipe: Recipes for Thanksgiving leftovers

    Weekly Recipe: Recipes for Thanksgiving leftovers

    You made it through another Thanksgiving, and Mom sent you home with more leftovers than you could carry. Sick of turkey, but don’t want to throw everything out? These recipes put a new spin on Thanksgiving leftovers, keeping your stomach... read more »

     
  • Weekly Recipe: Thanksgiving away from home

    Weekly Recipe: Thanksgiving away from home

    Thanksgiving is a time to be with family. All across the country, families will join together to celebrate what they are thankful for. Maybe you aren’t headed home for fall break, though. It could be your first time away from home over... read more »

     
  • Weekly Recipe: DIY Freezer Foods

    Weekly Recipe: DIY Freezer Foods

    Even though Boulder seems to be experiencing springtime temperatures, cold weather is, hopefully, just around the corner. The semester is drawing to a close and before you know it, you’ll be overrun by finals. For these reasons, it’s... read more »

     
  • Weekly Recipe: HallowDranks

    Weekly Recipe: HallowDranks

    With Halloween just a week away, it’s time to prepare for the week-long onslaught of costumed debauchery. CU Independent Editor Avalon Jacka put these drink recipes together so you can entertain your guests with macabre libations. Butterbeer This... read more »

     
  • Weekly Recipe: I love you, pumpkin

    Weekly Recipe: I love you, pumpkin

    As indicative of autumn as yoga pants and Ugg boots, pumpkin is a tell-tale sign of the changing seasons. After the great Pumpkin Spice Latte Fiasco of 2012 showed America what it was taking for granted, it seems time to embrace the squash... read more »

     
  • Beer Buff: BRU

    Beer Buff: BRU

    Unlike Rocktober, the annual sensation of fall beer flavors, Hoptober, is in full swing.So far this month, fresh hop ales on draft could be found at Oktoberfest celebrations across the Centennial state, and the legendary Great American Beer... read more »

     
  • Weekly Recipe: Autumn chili and soups

    Weekly Recipe: Autumn chili and soups

    It appears that autumn has caught up with us again. After a frigid, rainy excuse for a weekend, I figured it was time for one of the best parts of fall: a huge, spicy, simmering pot of chili on the stove. Chili may seem like a lot of work to... read more »